IMACE - the European Margarine Association Navigation
  • About us
    • Mission
    • Organisation
    • Members
    • Secretariat
    • How to contact us?
  • About Margarine
    • Improving nutrition
    • Informing consumers
    • Improving sustainability
    • Delivering safe products
    • Glossary
  • News
    • News & Events
    • Press releases
  • Publications
    • Positions
    • Brochures
    • Margarine testimonials
      • PDF
      • Animated Videos
  • Members area
  • Partners
  • About us
    • Mission
    • Organisation
    • Members
    • Secretariat
    • How to contact us?
  • About Margarine
    • Improving nutrition
    • Informing consumers
    • Improving sustainability
    • Delivering safe products
    • Glossary
  • News
    • News & Events
    • Press releases
  • Publications
    • Positions
    • Brochures
    • Margarine testimonials
      • PDF
      • Animated Videos
  • Members area
  • Partners

Tag Archive

Below you'll find a list of all posts that have been tagged as “Materiality assessment”

IMACE Sustainability Guidelines

Admin October 26, 2016 Brochures Leave a Comment

…

Read More
CSRMateriality assessmentPalm oilReportingSustainability

Recent Posts

  • FINAL ESPOAG reaction to EC Comm on deforestation
  • IMACE Sustainable Palm Oil Position
  • 150 Years of Margarine : Booklet
  • ENG – Plant-based spreads: Good for you, better for the planet
  • Joint letter AGRI Ministers Plant based level playing field

Join the conversation

IMACE - European Margarine Association

Share

Margarine and vegetable oil spreads contribute to a daily, healthy and balanced diet

Margarines and vegetable oil spreads are packed with good vegetable oils, which provide essential nutrients to your body.

Margarines and vegetable oil spreads can help you to take good care of your heart health

With a moderate intake of margarines and vegetable oil spreads as part of your diet, you take good care of your health in general and of your heart health as well (lowering the intake of SFA, while increasing intake of MUFA and PUFA can reduce a number of risk factors for cardiovascular diseases).

Margarines and vegetable oil spreads are plant-based products, made from a simple recipe

Margarines and vegetable oil spreads are made with vegetable oils which are high in good fats, such as soybean, rapeseed or sunflower oils.
  • Sitemap
  • Legal Information
IMACE- IFMA
168 Avenue de Tervuren box 12 - 1150 Brussels